EFFECTS OF DIETARY FISH OIL SUPPLEMENTATION ON MEMBRANE FLUIDITY AND ENZYME-ACTIVITY IN RAT SMALL-INTESTINE

被引：46

作者：

STENSON, WF

SEETHARAM, B

TALKAD, V

PICKETT, W

DUDEJA, P

BRASITUS, TA

机构：

[1] JEWISH HOSP ST LOUIS, DEPT MED, ST LOUIS, MO 63110 USA

[2] AMER CYANAMID CO, LEDERLE LABS, PEARL RIVER, NY 10965 USA

[3] UNIV CHICAGO, DEPT MED, CHICAGO, IL 60637 USA

来源：

BIOCHEMICAL JOURNAL | 1989年 / 263卷 / 01期

关键词：

D O I：

10.1042/bj2630041

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：41 / 45

页数：5

共 29 条

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