Effect of boron, copper, manganese, and zinc on the enzyme activity of tomato and alfalfa plants grown in the greenhouse

被引：19

作者：

Bailey, LF ^{[1
]}

McHargue, JS ^{[1
]}

机构：

[1] Kentucky Agr Expt Stn, Lexington, KY USA

来源：

关键词：

D O I：

10.1104/pp.19.1.105

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

引用

页码：105 / 116

页数：12

共 20 条

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