A COMPARISON OF PEROXIDASE ISOZYMES OF WHEAT PLANTS GROWN AT 6-DEGREES C AND 20-DEGREES C

被引：17

作者：

ROBERTS, DWA

机构：

来源：

CANADIAN JOURNAL OF BOTANY | 1969年 / 47卷 / 02期

关键词：

D O I：

10.1139/b69-038

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

引用

页码：263 / &

共 17 条

[1] VARIATIONS IN PEROXIDASE ISOZYMES OF ORYZA PERENNIS AND O SATIVA [J].

CHU, YE .

JAPANESE JOURNAL OF GENETICS, 1967, 42 (04) :233-&

[2]

ENDO T, 1966, NATL I GENET JAPAN A, V17, P50

[3] SOLUBLE PROTEINS IN ALFALFA ROOTS AS RELATED TO COLD HARDINESS [J].

GERLOFF, ED ;

STAHMANN, MA ;

SMITH, D .

[4]

Hewitt EJ, 1952, COMMONW AGR BUR

[5]

HOAGLAND DR, 1950, 347 CAL AGR EXPT STA

[6]

KAWASHIMA N, 1967, PLANT CELL PHYSIOL, V8, P447

[7]

KOROVIN AI, 1963, PLANT PHYSIOL USSR, V9, P331

[8]

LANZANI GA, 1967, ENZYMOLOGIA, V33, P361

[9] MULTIPLE PEROXIDASES IN CORN [J].

MCCUNE, DC .

[10]

NAKAMURA W, 1967, J BIOCHEM-TOKYO, V62, P308