MARKETING FOR SERVICE INDUSTRIES - A REVIEW

被引:73
作者
EDGETT, S [1 ]
PARKINSON, S [1 ]
机构
[1] UNIV BRADFORD,CTR MANAGEMENT,BRADFORD BD7 1DP,W YORKSHIRE,ENGLAND
关键词
D O I
10.1080/02642069300000048
中图分类号
C93 [管理学];
学科分类号
12 ; 1201 ; 1202 ; 120202 ;
摘要
There is a large and rapidly growing body of literature on the marketing of services. Much of this literature has focused on the four unique characteristics that distinguish services from products, namely intangibility, inseparability, heterogeneity and perishability. This article summarises this discussion, examines each of these traits in turn and identifies a number of factors which suggest that traditional marketing strategies and organisation need to be adapted for the effective marketing of services. It suggests a series of topics for managers and researchers to address.
引用
收藏
页码:19 / 39
页数:21
相关论文
共 129 条
  • [1] BARANOFF S, 1970, HDB MODERN MARKETING
  • [2] BATESON J, 1977, MARKETING SERVICES N
  • [3] Bateson J. E. G., 1979, CONCEPTUAL THEORETIC
  • [4] BECKWITH N, 1981, MARKETING SERVICES
  • [5] Bell M. L., 1981, MARKETING SERVICES
  • [6] BERRY L, 1986, J CONSUMER MARKETING, V3
  • [7] BERRY L, 1984, ED C P
  • [8] BERRY L, 1986, J RETAILING, V62
  • [9] BERRY L, 1988, BUSINESS HORIZONS, V31
  • [10] Berry L.L., 1983, EMERGING PERSPECTIVE