DIGESTIBILITIES OF AMINO-ACIDS IN MAIZE, WHEAT AND BARLEY MEALS, DETERMINED WITH INTACT AND CECECTOMIZED COCKERELS

被引：72

作者：

GREEN, S

BERTRAND, SL

DURON, MJC

MAILLARD, R

机构：

来源：

BRITISH POULTRY SCIENCE | 1987年 / 28卷 / 04期

关键词：

D O I：

10.1080/00071668708416999

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 [畜牧学];

摘要：

引用

页码：631 / 641

页数：11

共 31 条

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