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DEOXYNIVALENOL AND ITS MONOACETATE - NEW MYCOTOXINS FROM FUSARIUM-ROSEUM AND MOLDY BARLEY
被引:121
作者
:
YOSHIZAWA, T
论文数:
0
引用数:
0
h-index:
0
机构:
KAGAWA UNIV, FAC AGR, DEPT FOOD SCI, KAGAWA, JAPAN
KAGAWA UNIV, FAC AGR, DEPT FOOD SCI, KAGAWA, JAPAN
YOSHIZAWA, T
[
1
]
MOROOKA, N
论文数:
0
引用数:
0
h-index:
0
机构:
KAGAWA UNIV, FAC AGR, DEPT FOOD SCI, KAGAWA, JAPAN
KAGAWA UNIV, FAC AGR, DEPT FOOD SCI, KAGAWA, JAPAN
MOROOKA, N
[
1
]
机构
:
[1]
KAGAWA UNIV, FAC AGR, DEPT FOOD SCI, KAGAWA, JAPAN
来源
:
AGRICULTURAL AND BIOLOGICAL CHEMISTRY
|
1973年
/ 37卷
/ 12期
关键词
:
D O I
:
10.1080/00021369.1973.10861103
中图分类号
:
S3 [农学(农艺学)];
学科分类号
:
0901 ;
摘要
:
引用
收藏
页码:2933 / 2934
页数:2
相关论文
共 3 条
[1]
FUJIMOTO Y, 1972, CHEM PHARM BULL, V20, P1194
[2]
MOROOKA N, 1971, Nippon Nogeikagaku Kaishi, V45, P151
[3]
MOROOKA N, 1972, Journal of the Food Hygienic Society of Japan, V13, P368
←
1
→
共 3 条
[1]
FUJIMOTO Y, 1972, CHEM PHARM BULL, V20, P1194
[2]
MOROOKA N, 1971, Nippon Nogeikagaku Kaishi, V45, P151
[3]
MOROOKA N, 1972, Journal of the Food Hygienic Society of Japan, V13, P368
←
1
→