Sugar transport proteins

被引：64

作者：

Henderson, Peter J. F. ^{[1
]}

机构：

[1] Univ Cambridge, Dept Biochem, Tennis Court Rd, Cambridge CB2 1QW, England

来源：

CURRENT OPINION IN STRUCTURAL BIOLOGY | 1991年 / 1卷 / 04期

关键词：

D O I：

10.1016/S0959-440X(05)80082-X

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

Proteins that catalyse the transport of sugars may be fundamentally similar to proteins that catalyse the transport of many other substrates, both into and out of cells. The number of sugar transport proteins with known amino acid sequences has increased considerably, but there is still insufficient understanding of their three-dimensional structures. Recent technological advances offer hope of being able to determine these three-dimensional structures.

引用

页码：590 / 601

页数：12

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