ON UTILITY OF CONCEPT OF WATER STRUCTURE IN RATIONALIZATION OF PROPERTIES OF AQUEOUS SOLUTIONS OF PROTEINS AND SMALL MOLECULES

被引：151

作者：

HOLTZER, A

EMERSON, MF

机构：

来源：

关键词：

D O I：

10.1021/j100721a005

中图分类号：

O64 [物理化学（理论化学）、化学物理学];

学科分类号：

070304 ; 081704 ;

摘要：

引用

页码：26 / &

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