THE CHANGING STRUCTURE OF THE US FOOD SYSTEM

被引：2

作者：

BARKEMA, A

机构：

[1] Federal Reserve Bank of Kansas City, Kansas, Missouri

来源：

CANADIAN JOURNAL OF AGRICULTURAL ECONOMICS-REVUE CANADIENNE D ECONOMIE RURALE | 1994年 / 42卷 / 04期

关键词：

D O I：

10.1111/j.1744-7976.1994.tb00048.x

中图分类号：

F3 [农业经济];

学科分类号：

0202 ; 020205 ; 1203 ;

摘要：

[No abstract available]

引用

页码：541 / 547

页数：7

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[6]

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[7]

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[8]

*FOOD MARK I, 1990, FOOD MARK IND SPEAKS

[9]

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[10]

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