LYMPHATIC ABSORPTION OF OXIDIZED CHOLESTEROL IN RATS

被引:78
作者
OSADA, K
SASAKI, E
SUGANO, M
机构
[1] KYUSHU UNIV,FAC AGR 46-09,DEPT FOOD SCI & TECHNOL,FOOD SCI LAB,HIGASHI KU,FUKUOKA 812,JAPAN
[2] KYUSHU UNIV,SCH AGR 46-09,NUTR CHEM LAB,FUKUOKA 812,JAPAN
关键词
D O I
10.1007/BF02536627
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
The absorption of cholesterol and of cholesterol oxidation products (oxidized cholesterols) was compared in lymph-cannulated rats. We found that the lymphatic absorption of an intragastrically administered, emulsified lipid meal containing 25 mg of cholesterol or 25 mg of oxidized cholesterols, within 24 h, was approximately 67 and 30%, respectively. The absorption rate individual oxidized cholesterols differed considerably and was approximately 30% for 7 alpha-hydroxycholesterol, 42% for 7 beta-hydroxycholesterol, 32% for 5 beta-epoxycholesterol, 28% for 5 alpha-epoxycholesterol, 15% for cholestanetriol and 12% for 7-ketocholesterol. Moreover, cholesterol oxidation products delayed the absorption of oleic acid as triolein. Approximately 35 and 48% of cholesterol was recovered in chylomicrons (CM) and very low density lipoprotein (VLDL), respectively. In contrast, 54 and 40% of the oxidized cholesterols was recovered in CM and VLDL, respectively, although there was a significant difference in the distribution of individual oxidized cholesterols. The results of the present study indicate that oxidized cholesterols are absorbed to a lesser extent than is cholesterol, that they disturb fat absorption and that they distribute differently between lymphatic lipoproteins.
引用
收藏
页码:555 / 559
页数:5
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