GAS-CHROMATOGRAPHIC ANALYSIS OF THE FREE AMINO-ACID POOL OF THE POTATO AND GAS-CHROMATOGRAPHY MASS-SPECTROMETRY IDENTIFICATION OF GAMMA-AMINOBUTYRIC ACID AND ORNITHINE

被引：16

作者：

GOLANGOLDHIRSH, A

HOGG, AM

WOLFE, FH

机构：

[1] UNIV ALBERTA,DEPT FOOD SCI,EDMONTON T6G 2P5,ALBERTA,CANADA

[2] UNIV ALBERTA,DEPT CHEM,EDMONTON T6G 2P5,ALBERTA,CANADA

来源：

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 1982年 / 30卷 / 02期

关键词：

D O I：

10.1021/jf00110a026

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：320 / 323

页数：4

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