THE MECHANISM OF THE HYPOLIPIDEMIC EFFECT OF GARLIC OIL EXTRACT IN RATS FED ON HIGH SUCROSE AND ALCOHOL DIETS

被引：10

作者：

ADOGA, GI

机构：

来源：

BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS | 1987年 / 142卷 / 03期

关键词：

D O I：

10.1016/0006-291X(87)91520-8

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：1046 / 1052

页数：7

共 15 条

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