INFLUENCE OF CHAIN UNSATURATION AND CHAIN POSITION ON THERMOTROPISM AND INTERMOLECULAR INTERACTIONS IN MEMBRANES

被引：14

作者：

KEOUGH, KMW ^{[1
]}

机构：

[1] MEM UNIV NEWFOUNDLAND,DISCIPLINE PEDIAT,ST JOHNS A1B 3X9,NEWFOUNDLAND,CANADA

来源：

BIOCHEMICAL SOCIETY TRANSACTIONS | 1990年 / 18卷 / 05期

关键词：

D O I：

10.1042/bst0180835

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：835 / 837

页数：3

共 18 条

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[6] CHAIN ARRANGEMENTS IN THE GEL STATE AND THE TRANSITION-TEMPERATURES OF PHOSPHATIDYLCHOLINES [J].

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KEOUGH, KMW .

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[8] SCANNING CALORIMETRIC STUDIES OF AQUEOUS DISPERSIONS OF BILAYERS MADE WITH CHOLESTEROL AND A PAIR OF POSITIONAL ISOMERS OF 3-SN-PHOSPHATIDYLCHOLINE [J].

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KEOUGH, KMW .

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[9] INTERACTION OF RHODOPSIN WITH 2 UNSATURATED PHOSPHATIDYLCHOLINES - A DEUTERIUM NUCLEAR MAGNETIC-RESONANCE STUDY [J].

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[10] DIFFERENTIAL SCANNING CALORIMETRIC STUDIES OF AQUEOUS DISPERSIONS OF PHOSPHATIDYLCHOLINES CONTAINING 2 POLYENOIC CHAINS [J].

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