DETERMINATION OF CIS,CIS-9,12-OCTADECADIENIC ACID IN FOODS

被引：6

作者：

GERTZ, C

机构：

来源：

FETT WISSENSCHAFT TECHNOLOGIE-FAT SCIENCE TECHNOLOGY | 1987年 / 89卷 / 08期

关键词：

D O I：

10.1002/lipi.19870890808

中图分类号：

O69 [应用化学];

学科分类号：

081704 ;

摘要：

引用

页码：320 / 324

页数：5

共 20 条

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[8]

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[9] DETERMINATION OF FREE FATTY-ACIDS IN NATURAL OILS AND ALKYD RESINS BY HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY [J].

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