INADEQUACY OF THE 24 HR DIETARY HISTORY AS A TRUE ESTIMATE OF FOOD INTAKE IN TIMES OF ACUTE FOOD SHORTAGE AS DEMONSTRATED BY EXPERIENCE IN VIENNA IN 1946

被引：2

作者：

COLLINS, HS

机构：

来源：

关键词：

D O I：

10.1079/BJN19480055

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：282 / 289

页数：8

共 11 条

[1] COLLINS HS, 1946, NUTRITIONAL HLTH VIE
[2] NUTRITION IN VIENNA IN NOVEMBER, 1945
PYKE, M
[J]. BRITISH MEDICAL JOURNAL, 1946, 1 (4452) : 677 - 680
[3] NUTRITION IN VIENNA IN SEPTEMBER, 1945
PYKE, M
[J]. BRITISH MEDICAL JOURNAL, 1945, 2 (4432) : 839 - 842
[4] Pyke Magnus, 1947, JOUR AMER DIETETIC ASSOC, V23, P90
[5] Stare FJ., 1945, NUTR REV, V3, P225, DOI DOI 10.1111/J.1753-4887.1945.TB08647.X
[6] 1946, LANCET, P964
[7] 1948, BRIT MED J, V1, P398
[8] 1945, BRIT MED J, V2, P852
[9] 1946, STATISTICAL NOTES HL
[10] 1946, REPORT WORLD FOOD ST, V1