A COMPARISON OF THE STRUCTURAL AND FUNCTIONAL-PROPERTIES OF CYTOCHROME-C OXIDASE ISOLATED FROM BEEF (BOS-TAUROS), CAMEL (CAMELUS-DROMEDARIUS), CHICKEN (GALLUS-DOMESTICUS) AND RAT (RATTUS-NORVEGICUS)

被引：31

作者：

DARLEYUSMAR, VM

ALIZAI, N

ALAYASH, AI

JONES, GD

SHARPE, A

WILSON, MT

机构：

来源：

COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY B-BIOCHEMISTRY & MOLECULAR BIOLOGY | 1981年 / 68卷 / 03期

关键词：

D O I：

10.1016/0305-0491(81)90154-1

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：445 / 456

页数：12

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