CURRENT STATUS OF KNOWLEDGE OF HALOPHILIC BACTERIA

被引:35
作者
FLANNERY, WL
机构
关键词
D O I
10.1128/MMBR.20.2.49-66.1956
中图分类号
Q93 [微生物学];
学科分类号
071005 ; 100705 ;
摘要
引用
收藏
页码:49 / 66
页数:18
相关论文
共 153 条
[1]   THE REDDENING OF SALTED HIDES AND FISH [J].
ANDERSON, H .
APPLIED MICROBIOLOGY, 1954, 2 (02) :64-69
[2]  
[Anonymous], 1954, KINETIC BASIS MOL BI
[3]  
Baas-Becking LGM, 1931, SCI MON, V32, P434
[4]  
BARANIKPIKOWSKY MA, 1927, ZENTR BAKT PARASIT 2, V70, P373
[5]  
BAUMGARTNER JG, 1937, FOOD RES, V2, P321
[6]  
BAXTER RM, 1954, CAN J BIOCHEM PHYS, V32, P206
[7]  
BECKER H, 1912, COLLEGIUM, V508, P408
[8]  
BECKWITH TD, 1911, ZENTRALB F BAKT, V60, P351
[9]  
Bergman M., 1929, J INT SOC LEATH TRAD, V13, P599
[10]  
BITTING AW, 1911, 133 US DEP AGR BUR C