CHROMIC OXIDE METHOD FOR MEASURING CONSUMPTION IN DUNG-EATING APHODIUS LARVAE

被引：17

作者：

HOLTER, P ^{[1
]}

机构：

[1] UNIV COPENHAGEN,INST GEN ZOOL,COPENHAGEN 2100,DENMARK

来源：

OIKOS | 1973年 / 24卷 / 01期

关键词：

D O I：

10.2307/3543258

中图分类号：

Q14 [生态学（生物生态学）];

学科分类号：

071012 ; 0713 ;

摘要：

引用

页码：117 / 122

页数：6

共 17 条

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[5]

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[6]

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[7] COMPARISON OF GRAVIMETRIC AND CHROMIC OXIDE METHODS FOR MEASURING PERCENTAGE UTILIZATION AND CONSUMPTION OF FOOD BY PHYTOPHAGOUS INSECTS [J].

MCGINNIS, AJ ;

KASTING, R .

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[8] COLORIMETRIC ANALYSIS OF CHROMIC OXIDE USED TO STUDY FOOD UTILIZATION BY PHYTOPHAGOUS INSECTS [J].

MCGINNIS, AJ ;

KASTING, R .

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1964, 12 (03) :259-+

[9] CHROMIC OXIDE INDICATOR METHOD FOR MEASURING FOOD UTILIZATION IN PLANT-FEEDING INSECT [J].

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[10]

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