AMINO-ACYLATION SITE MUTATIONS IN AMINO ACID-ACTIVATING DOMAINS OF SURFACTIN SYNTHETASE - EFFECTS ON SURFACTIN PRODUCTION AND COMPETENCE DEVELOPMENT IN BACILLUS-SUBTILIS

被引:37
作者
DSOUZA, C [1 ]
NAKANO, MM [1 ]
CORBELL, N [1 ]
ZUBER, P [1 ]
机构
[1] LOUISIANA STATE UNIV,MED CTR,DEPT BIOCHEM & MOLEC BIOL,1501 KINGS HIGHWAY,SHREVEPORT,LA 71130
关键词
D O I
10.1128/jb.175.11.3502-3510.1993
中图分类号
Q93 [微生物学];
学科分类号
071005 ; 100705 ;
摘要
The part of the srfA operon of Bacillus subtilis that contains the region required for competence development is composed of the first four amino acid-activating domains which are responsible for the incorporation of Glu, Leu, D-Leu, and Val into the peptide moiety of the lipopeptide surfactin. Ser-to-Ala substitutions were made in the amino-acylation site of each domain, and their effects on surfactin production and competence development were examined. All of the mutations conferred a surfactin-negative phenotype, supporting the finding that the conserved Ser in the amino-acylation site is required for peptide synthesis. However, none of the mutations affected significantly competence development or the expression of a lacZ fusion to the late competence operon comG. This, coupled with recent findings that only the fourth, Val-activating, domain is required for competence, suggests that some activity, other than amino-acylation and perhaps unrelated to peptide synthesis, possessed by the fourth domain is involved in the role of srfA in regulating competence development.
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页码:3502 / 3510
页数:9
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