Digestibility and nutritional value of cereal proteins in the human subject

[1] ATWATER WO, 1904, AGR EXPT STATION REP, P191

[2] BOASFIXSEN MA, 1935, NUTR ABSTR REV, V4, P447

[3] Bourns TL, 1936, AM J PHYSIOL, V116, P563

[4] The nutritive value of cereal breakfast foods II. Digestibility in vitro, with a study of methods [J]. JOURNAL OF NUTRITION, 1929, 2 (01) : 91 - 110

[5] *COMM ROYAL SOC DI, 1918, REP FOOD WAR

[6] FRENCH R. B., 1935, CEREAL CHEM, V12, P365

[7] HARCOURT R, 1907, J SOC CHEM IND LOND, V26, P240

[8] Minimum protein of the bread basket [J]. SKANDINAVISCHES ARCHIV FUR PHYSIOLOGIE, 1914, 31 : 259 - 320

[9] HOLMES AD, 1919, USDA B, V751

[10] Langworthy CF, 1922, J BIOL CHEM, V52, P251

[1] ATWATER WO, 1904, AGR EXPT STATION REP, P191

[2] BOASFIXSEN MA, 1935, NUTR ABSTR REV, V4, P447

[3] Bourns TL, 1936, AM J PHYSIOL, V116, P563

[4] The nutritive value of cereal breakfast foods II. Digestibility in vitro, with a study of methods [J]. JOURNAL OF NUTRITION, 1929, 2 (01) : 91 - 110

[5] *COMM ROYAL SOC DI, 1918, REP FOOD WAR

[6] FRENCH R. B., 1935, CEREAL CHEM, V12, P365

[7] HARCOURT R, 1907, J SOC CHEM IND LOND, V26, P240

[8] Minimum protein of the bread basket [J]. SKANDINAVISCHES ARCHIV FUR PHYSIOLOGIE, 1914, 31 : 259 - 320

[9] HOLMES AD, 1919, USDA B, V751

[10] Langworthy CF, 1922, J BIOL CHEM, V52, P251