PURIFICATION OF HOG CHYMOTRYPSIN-A BY SELECTIVE SEPARATION USING AFFINITY CHROMATOGRAPHY

被引：5

作者：

BERGERON, L ^{[1
]}

DEMEDICI.E ^{[1
]}

机构：

[1] CTR HOSP UNIV SHERBROOKE,DEPT BIOCHIM,SHERBROOKE J1H 5N4,QUEBEC,CANADA

来源：

CANADIAN JOURNAL OF BIOCHEMISTRY | 1974年 / 52卷 / 05期

关键词：

D O I：

10.1139/o74-063

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：423 / 428

页数：6

共 18 条

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FOSTER, RJ ;

NIEMANN, C .

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[6] ON 2 ANIONIC CHYMOTRYPSINOGENS OF PORCINE PANCREAS [J].

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GUY, O ;

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DESNUELLE, P .

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[7] HYDROPHOBIC AFFINITY CHROMATOGRAPHY OF PROTEINS [J].

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ANALYTICAL BIOCHEMISTRY, 1973, 52 (02) :430-448

[8] THE EVALUATION OF THE ENZYME-INHIBITOR DISSOCIATION CONSTANT OF ALPHA-CHYMOTRYPSIN AND ACETYL-D-TRYPTOPHAN METHYL ESTER [J].

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[9]

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[10]

KESDY FJ, 1970, METHODS ENZYMOL, V19, P3

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