共 20 条
[1]
The crystal structure of glycine
[J].
JOURNAL OF THE AMERICAN CHEMICAL SOCIETY,
1939, 61
:1087-1103
[2]
BELLOCQ AM, 1965, J CHIM PHYS, V62, P1334, DOI 10.1051/jcp/1965621334
[3]
THE INFRA-RED ABSORPTION BANDS ASSOCIATED WITH THE COOH AND COOD GROUPS IN DIMERIC CARBOXYLIC ACID .2. THE REGION FROM 3700 TO 1500 CM-1
[J].
SPECTROCHIMICA ACTA,
1956, 8 (4-5)
:249-261
[4]
BROWN M, 1942, J AMER CHEM SOC, V64, P2223
[6]
CORSET J, 1966, B SOC CHIM FR, P1231
[9]
GURSKAYA FV, 1965, SOVIET PHYSICS CRIST, V9, P709
[10]
Hadzi D., 1965, PURE APPL CHEM, V11, P435