INFLUENCE OF HUNGER ON SWEETNESS PREFERENCES AND TASTE THRESHOLDS

[1] ALBANESE AA, 1955, METABOLISM, V4, P160

[2] ALBANESE AA, 1957, COMMUNICATION

[3] BERG HW, 1955, FOOD TECHNOL-CHICAGO, V9, P90

[4] RESPONSE STRENGTH AS A FUNCTION OF HOURS OF FOOD DEPRIVATION UNDER A CONTROLLED MAINTENANCE SCHEDULE [J]. JOURNAL OF COMPARATIVE AND PHYSIOLOGICAL PSYCHOLOGY, 1958, 51 (03): : 350 - 354

[5] Blakeslee AF, 1932, P NATL ACAD SCI USA, V18, P120, DOI 10.1073/pnas.18.1.120

[6] Fabian F. W., 1943, FOOD RES, V8, P179

[7] FILIPELLO F, 1955, FOOD TECHNOL-CHICAGO, V9, P431

[8] FILIPELLO F, 1956, FOOD TECHNOL-CHICAGO, V10, P321

[9] FURCHTGOTT E, 1958, P1110 QUART FOOD CON

[10] GOETZL FR, 1947, GASTROENTEROLOGY, V9, P444

[1] ALBANESE AA, 1955, METABOLISM, V4, P160

[2] ALBANESE AA, 1957, COMMUNICATION

[3] BERG HW, 1955, FOOD TECHNOL-CHICAGO, V9, P90

[4] RESPONSE STRENGTH AS A FUNCTION OF HOURS OF FOOD DEPRIVATION UNDER A CONTROLLED MAINTENANCE SCHEDULE [J]. JOURNAL OF COMPARATIVE AND PHYSIOLOGICAL PSYCHOLOGY, 1958, 51 (03): : 350 - 354

[5] Blakeslee AF, 1932, P NATL ACAD SCI USA, V18, P120, DOI 10.1073/pnas.18.1.120

[6] Fabian F. W., 1943, FOOD RES, V8, P179

[7] FILIPELLO F, 1955, FOOD TECHNOL-CHICAGO, V9, P431

[8] FILIPELLO F, 1956, FOOD TECHNOL-CHICAGO, V10, P321

[9] FURCHTGOTT E, 1958, P1110 QUART FOOD CON

[10] GOETZL FR, 1947, GASTROENTEROLOGY, V9, P444