EFFECT OF HIGHER APPLICATION RATES ON CROP RESIDUES OF ISOPROPYL N-PHENYLCARBAMATE AND ISOPROPYL N-(3-CHLOROPHENYL)CARBAMATE

被引：11

作者：

GARD, LN

FERGUSON, CE

REYNOLDS, JL

机构：

来源：

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 1959年 / 7卷 / 05期

关键词：

D O I：

10.1021/jf60099a004

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

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页码：335 / 338

页数：4

相关论文

共 5 条

[1] GARD LEAVITT N., 1957, JOUR AGRIC AND FOOD CHEM, V5, P39, DOI 10.1021/jf60071a004
[2] ISOPROPYL N-(3-CHLOROPHENYL) CARBAMATE (CIPC) IN SOIL AND CROPS
GARD, LN
RUDD, NG
[J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1953, 1 (09) : 630 - 632
[3] HERBICIDE RESIDUES - RESIDUES IN CROPS RECEIVING PRE-EMERGENCE TREATMENT WITH ISOPROPYL N-(3-CHLOROPHENYL) CARBAMATE
GARD, LN
PRAY, BO
RUDD, NG
[J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1954, 2 (23) : 1174 - 1176
[4] NEWMAN AS, 1958, J AGR FOOD CHEM, V6, P352
[5] SMITH RJ, 1958, ARKANSAS FARM RE MAR, P2