Experimental Researches on Vegetable Assimilation and Respiration. XVIII.-The Relation between Stomatal Opening and Assimilation.-A Critical Study of Assimilation Rates and Porometer Rates in Leaves of Cherry Laurel

被引:82
作者
Maskell, E. J.
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关键词
D O I
10.1098/rspb.1928.0021
中图分类号
Q [生物科学];
学科分类号
07 [理学]; 0710 [生物学]; 09 [农学];
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页码:488 / 533
页数:46
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