Nutritional studies on powdered chicken feathers

被引:13
作者
Routh, JI
机构
关键词
D O I
10.1093/jn/24.4.399
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
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页码:399 / 404
页数:6
相关论文
共 3 条
[1]   New salt mixture for use in experimental diets [J].
Hubbell, RB ;
Mendel, LB ;
Wakeman, AJ .
JOURNAL OF NUTRITION, 1937, 14 (03) :273-285
[2]   Nutritional studies on powdered wool [J].
Routh, JI .
JOURNAL OF NUTRITION, 1942, 23 (02) :125-130
[3]  
ROUTH JI, 1940, J BIOL CHEM, V135, P175