LEAF WATER POTENTIAL AND GASEOUS EXCHANGE OF WHEAT AND TOMATO AS AFFECTED BY NACL AND P-LEVELS IN THE ROOT MEDIUM

被引：10

作者：

CERDA, A

BINGHAM, FT

HOFFMAN, GJ

HUSZAR, CK

机构：

[1] UNIV CALIF RIVERSIDE,DEPT SOIL & ENVIRONM SCI,RIVERSIDE,CA 92502

[2] USDA,SALIN LAB,RIVERSIDE,CA 92502

来源：

AGRONOMY JOURNAL | 1979年 / 71卷 / 01期

关键词：

D O I：

10.2134/agronj1979.00021962007100010007x

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：27 / 31

页数：5

共 24 条

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