MICROBIOLOGICAL DEGRADATION OF BILE ACIDS .18. SEPARATION AND IDENTIFICATION OF THE DEGRADATION PRODUCTS OF CHOLIC ACID BY STREPTOMYCES RUBESCENS

被引：7

作者：

HAYAKAWA, S

SABURI, Y

TAMAKI, K

机构：

来源：

JOURNAL OF BIOCHEMISTRY | 1958年 / 45卷 / 06期

关键词：

D O I：

10.1093/oxfordjournals.jbchem.a126885

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：419 / 427

页数：9

共 9 条

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[3] MICROBIOLOGICAL DEGRADATION OF CHOLIC ACID [J].

HAYAKAWA, S ;

FUJII, T ;

SABURI, Y ;

EGUCHI, T .

NATURE, 1957, 179 (4558) :537-538

[4]

HAYAKAWA S, 1957, P JAPAN ACAD, V33, P221

[5]

HAYAKAWA S, 1954, P JAPAN ACAD, V30, P128

[6]

HAYAKAWA S, 1956, P JAPAN ACAD, V32, P519

[7]

SABURI Y, 1955, Jpn J Exp Med, V25, P151

[8] MICROBIOLOGICAL DEGRADATION OF BILE ACIDS .5. ON A PRINCIPAL INTERMEDIATE IN THE BREAKDOWN OF CHOLIC ACID BY STREPTOMYCES [J].

SABURI, Y ;

HAYAKAWA, S ;

FUJII, T ;

AKAEDA, I .

JOURNAL OF BIOCHEMISTRY, 1956, 43 (05) :711-721

[9]

TAMAKI K, J BIOCH

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