SOUTH-AMERICAN GRAIN CHENOPODS AND AMARANTHS - A COMPARATIVE MORPHOLOGY OF STARCH

被引：10

作者：

CORTELLA, AR

POCHETTINO, ML

机构：

[1] Laboratorio de Etnobotánica y Botánica Aplicada, Facultad de Ciencias Naturales y Museo, La Plata, Buenos Aires

来源：

STARCH-STARKE | 1990年 / 42卷 / 07期

关键词：

D O I：

10.1002/star.19900420703

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

South American cultivated species of Chenopodium and Amaranthus have been studied. Qualitative optical methods, scanning electron microscopy and quantitative analytical microscopy have been used. Statistical tests have been applied to the results. The comparative study of pseudocereals perisperm starch grain morphology provides important characters for their identification. As a result, starch would be an element of high value in the determination of material recovered from archaeological sites in different preservation conditions or used in food elaboration. Copyright © 1990 WILEY‐VCH Verlag GmbH & Co. KGaA, Weinheim

引用

页码：251 / 255

页数：5

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