LACTATE CONVERSIONS IN THE BOVINE RUMEN

[1] VOLATILE FATTY ACIDS AND LACTIC ACID IN THE RUMEN OF DAIRY COWS RECEIVING A VARIETY OF DIETS [J]. BRITISH JOURNAL OF NUTRITION, 1957, 11 (03) : 288 - 298

[2] Barker H.A, 1956, BACTERIAL FERMENTATI

[3] THE CHARACTERISTICS OF STRAINS OF SELENOMONAS ISOLATED FROM BOVINE RUMEN CONTENTS [J]. JOURNAL OF BACTERIOLOGY, 1956, 72 (02) : 162 - 167

[4] CHARACTERISTICS OF 2 NEW GENERA OF ANAEROBIC CURVED RODS ISOLATED FROM THE RUMEN OF CATTLE [J]. JOURNAL OF BACTERIOLOGY, 1956, 72 (01) : 22 - 26

[5] CRITERIA FOR JUDGING A TRUE RUMEN ORGANISM AND A DESCRIPTION OF 5 RUMEN BACTERIA [J]. JOURNAL OF DAIRY SCIENCE, 1951, 34 (04) : 353 - 362

[6] CULTURE AND PHYSIOLOGY OF A STARCH-DIGESTING BACTERIUM (BACTEROIDES-AMYLOPHILUS N-SP) FROM THE BOVINE RUMEN [J]. JOURNAL OF BACTERIOLOGY, 1956, 72 (04) : 548 - 554

[7] ABSORPTION AND DISSIMILATION OF LACTATES ADDED TO THE BOVINE RUMEN AND THE RESULTING EFFECTS ON BLOOD GLUCOSE [J]. JOURNAL OF DAIRY SCIENCE, 1956, 39 (10) : 1430 - 1437

[8] RUMEN ORGANISMS .2. 2 LACTATE UTILIZERS AND 6 MISCELLANEOUS TYPES [J]. JOURNAL OF BACTERIOLOGY, 1953, 65 (05) : 554 - 559

[9] MICROBIAL ACTIVITY IN THE BOVINE RUMEN - ITS MEASUREMENT AND RELATION TO BLOAT [J]. APPLIED MICROBIOLOGY, 1955, 3 (03) : 161 - 173

[10] MICROORGANISMS IN THE RUMEN OF CATTLE FED A CONSTANT RATION [J]. CANADIAN JOURNAL OF MICROBIOLOGY, 1957, 3 (02) : 289 - &

[1] VOLATILE FATTY ACIDS AND LACTIC ACID IN THE RUMEN OF DAIRY COWS RECEIVING A VARIETY OF DIETS [J]. BRITISH JOURNAL OF NUTRITION, 1957, 11 (03) : 288 - 298

[2] Barker H.A, 1956, BACTERIAL FERMENTATI

[3] THE CHARACTERISTICS OF STRAINS OF SELENOMONAS ISOLATED FROM BOVINE RUMEN CONTENTS [J]. JOURNAL OF BACTERIOLOGY, 1956, 72 (02) : 162 - 167

[4] CHARACTERISTICS OF 2 NEW GENERA OF ANAEROBIC CURVED RODS ISOLATED FROM THE RUMEN OF CATTLE [J]. JOURNAL OF BACTERIOLOGY, 1956, 72 (01) : 22 - 26

[5] CRITERIA FOR JUDGING A TRUE RUMEN ORGANISM AND A DESCRIPTION OF 5 RUMEN BACTERIA [J]. JOURNAL OF DAIRY SCIENCE, 1951, 34 (04) : 353 - 362

[6] CULTURE AND PHYSIOLOGY OF A STARCH-DIGESTING BACTERIUM (BACTEROIDES-AMYLOPHILUS N-SP) FROM THE BOVINE RUMEN [J]. JOURNAL OF BACTERIOLOGY, 1956, 72 (04) : 548 - 554

[7] ABSORPTION AND DISSIMILATION OF LACTATES ADDED TO THE BOVINE RUMEN AND THE RESULTING EFFECTS ON BLOOD GLUCOSE [J]. JOURNAL OF DAIRY SCIENCE, 1956, 39 (10) : 1430 - 1437

[8] RUMEN ORGANISMS .2. 2 LACTATE UTILIZERS AND 6 MISCELLANEOUS TYPES [J]. JOURNAL OF BACTERIOLOGY, 1953, 65 (05) : 554 - 559

[9] MICROBIAL ACTIVITY IN THE BOVINE RUMEN - ITS MEASUREMENT AND RELATION TO BLOAT [J]. APPLIED MICROBIOLOGY, 1955, 3 (03) : 161 - 173

[10] MICROORGANISMS IN THE RUMEN OF CATTLE FED A CONSTANT RATION [J]. CANADIAN JOURNAL OF MICROBIOLOGY, 1957, 3 (02) : 289 - &