STRATEGIES FOR FORMULATION AND EVALUATION OF EMULSIONS AND SUSPENSIONS - SOME THERMODYNAMIC CONSIDERATIONS

被引:7
作者
WEINER, N
机构
关键词
D O I
10.3109/03639048609048050
中图分类号
R914 [药物化学];
学科分类号
100701 ;
摘要
引用
收藏
页码:933 / 951
页数:19
相关论文
共 16 条
[1]  
ADAMSON AW, 1960, PHYSICAL CHEMISTRY S, P1
[2]  
BECHER P, 1965, EMULSIONS THEORY PRA, P105
[3]   THEORY OF COARSE SUSPENSION FORMULATION [J].
HIESTAND, EN .
JOURNAL OF PHARMACEUTICAL SCIENCES, 1964, 53 (01) :1-+
[4]  
LACHMAN L, 1970, THEORY PRACTICE IND, P484
[5]  
LAUGHLIN RG, 1981, J SOC COSMET CHEM, V32, P371
[6]  
LIN TJ, 1979, J SOC COSMET CHEM, V30, P167
[7]  
LIN TJ, 1975, J SOC COSMET CHEM, V26, P121
[9]  
OSIPOW LI, 1963, J SOC COSMET CHEM, V14, P277
[10]   EMULSION STABILITY - EXPERIMENTAL STUDIES ON SIMULTANEOUS FLOCCULATION AND CREAMING [J].
REDDY, SR ;
FOGLER, HS .
JOURNAL OF COLLOID AND INTERFACE SCIENCE, 1981, 82 (01) :128-135