METABOLIC DIFFERENCES AND THE DEVELOPMENT OF OBESITY

被引:55
作者
RAVUSSIN, E
机构
[1] Clinical Diabetes and Nutrition Section, National Institute of Diabetes and Digestive and Kidney Disease, National Institutes of Health, Phoenix, AZ
来源
METABOLISM-CLINICAL AND EXPERIMENTAL | 1995年 / 44卷 / 09期
关键词
D O I
10.1016/0026-0495(95)90312-7
中图分类号
R5 [内科学];
学科分类号
1002 ; 100201 ;
摘要
Studies, such as those on Pima Indians, have shown that metabolic factors are involved in the development of obesity and that being overweight is not simply a result of ''sloth and gluttony,'' However, the environment also affects the development of obesity. Among individuals in a given environment, the variability in body size is influenced by genetically determined responses to that environment, People with a low metabolic rate (adjusted for body size and composition) are prone to weight gain, whereas those with a high level of spontaneous physical activity are less likely to become obese. Similarly, individuals with a high 24-hour respiratory quotient (RO) are more likely to gain weight than those with a low RQ. Insulin sensitivity (not insulin resistance) is another metabolic predictor of obesity, Genetic linkage studies suggest a number of genes are linked to the development of obesity. By sibling-pair linkage analysis, tumor necrosis factor-alpha (TNF-alpha) was found to be linked to the percentage of body fat, and other studies have shown that fat cell production of TNF-alpha is greater in obese individuals. Copyright (C) 1995 by W.B. Saunders Company
引用
收藏
页码:12 / 14
页数:3
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