IMAGING XANTHAN GUM BY ATOMIC-FORCE MICROSCOPY

被引：55

作者：

KIRBY, AR

GUNNING, AP

MORRIS, VJ

机构：

[1] Institute of Food Research, Norwich Research Park Colney, Norwich

来源：

CARBOHYDRATE RESEARCH | 1995年 / 267卷 / 01期

关键词：

ATOMIC FORCE MICROSCOPY; SCANNING TUNNELING MICROSCOPY; XANTHAN; POLYSACCHARIDE; BIOMOLECULE;

D O I：

10.1016/0008-6215(94)00294-P

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

[No abstract available]

引用

页码：161 / 166

页数：6

共 30 条

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