EFFECTS OF DIETARY PROTEINS FROM A VARIETY OF SOURCES ON PLASMA-LIPIDS AND LIPOPROTEINS OF RATS

被引：22

作者：

NEVES, LB

CLIFFORD, CK

KOHLER, GO

DEFREMERY, D

KNUCKLES, BE

CHEOWTIRAKUL, C

MILLER, MW

WEIR, WC

CLIFFORD, AJ

机构：

[1] UNIV CALIF DAVIS,DEPT NUTR,DAVIS,CA 95616

[2] UNIV CALIF DAVIS,DEPT FOOD SCI & TECHNOL,DAVIS,CA 95616

[3] USDA SEA,WESTERN REG RES CTR,BERKELEY,CA 94710

来源：

JOURNAL OF NUTRITION | 1980年 / 110卷 / 04期

关键词：

D O I：

10.1093/jn/110.4.732

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：732 / 742

页数：11

共 33 条

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