THE EFFECT OF BETA-GLUCANASE SUPPLEMENTATION, STAGE OF RIPENESS, AND STORAGE TREATMENT OF BARLEY IN DIETS FED TO BROILER-CHICKENS

被引：78

作者：

HESSELMAN, K

ELWINGER, K

NILSSON, M

THOMKE, S

机构：

来源：

POULTRY SCIENCE | 1981年 / 60卷 / 12期

关键词：

D O I：

10.3382/ps.0602664

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：2664 / 2671

页数：8

共 24 条

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[4]

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[7]

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[8] INFLUENCE OF ENZYME SUPPLEMENTATION AND WATER TREATMENT ON THE NUTRITIONAL VALUE OF DIFFERENT GRAINS FOR POULTS [J].

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[9]

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[10]

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