TURNOVER OF PROTEOGLYCANS IN ARTICULAR-CARTILAGE CULTURES - CHARACTERIZATION OF PROTEOGLYCANS RELEASED INTO THE MEDIUM

被引：32

作者：

CAMPBELL, MA ^{[1
]}

HANDLEY, CJ ^{[1
]}

DSOUZA, SE ^{[1
]}

机构：

[1] MONASH UNIV, DEPT BIOCHEM, CLAYTON, VIC 3168, AUSTRALIA

来源：

BIOCHEMICAL JOURNAL | 1989年 / 259卷 / 01期

关键词：

D O I：

10.1042/bj2590021

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：21 / 25

页数：5

共 19 条

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[3] THE EFFECT OF RETINOIC ACID ON PROTEOGLYCAN TURNOVER IN BOVINE ARTICULAR-CARTILAGE CULTURES [J].

CAMPBELL, MA ;

HANDLEY, CJ .

ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS, 1987, 258 (01) :143-155

[4] TURNOVER OF PROTEOGLYCANS IN CULTURES OF BOVINE ARTICULAR-CARTILAGE [J].

CAMPBELL, MA ;

HANDLEY, CJ ;

HASCALL, VC ;

CAMPBELL, RA ;

LOWTHER, DA .

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[5]

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[6]

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[7] THE EFFECT OF SERUM ON BIOSYNTHESIS OF PROTEOGLYCANS BY BOVINE ARTICULAR-CARTILAGE IN CULTURE [J].

HASCALL, VC ;

HANDLEY, CJ ;

MCQUILLAN, DJ ;

HASCALL, GK ;

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LOWTHER, DA .

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[8]

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[9]

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[10]

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