共 43 条
[1]
A STUDY OF THE COMPONENT GLYCERIDES OF COW AND BUFFALO MILK FATS WITH REFERENCE TO THE POSSIBLE MECHANISM OF THEIR PRODUCTION DURING LACTATION
[J].
PROCEEDINGS OF THE ROYAL SOCIETY SERIES B-BIOLOGICAL SCIENCES,
1950, 137 (887)
:187-211
[5]
BALMAIN JH, 1953, THESIS U READING
[7]
DIMANT E, 1953, J BIOL CHEM, V201, P85