PREPARATION OF OLIGOSACCHARIDE-POLYACRYLAMIDE CONJUGATES AND THEIR USE AS ANTIGENS IN ENZYME-IMMUNOASSAY (EIA)

被引：13

作者：

CHERNYAK, AY

WEINTRAUB, A

NORBERG, T

KALLIN, E

机构：

[1] KAROLINSKA INST,HUDDINGE UNIV HOSP,DEPT CLIN BACTERIOL,S-14186 HUDDINGE,SWEDEN

[2] ND ZELINSKII ORGAN CHEM INST,MOSCOW,USSR

[3] BIOCARB AB,DEPT ORGAN SYNTH,S-22370 LUND,SWEDEN

来源：

GLYCOCONJUGATE JOURNAL | 1990年 / 7卷 / 02期

关键词：

conjugate; EIA; lipopolysaccharide; oligosaccharide; Salmonella;

D O I：

10.1007/BF01050374

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

Oligosaccharides derived from Salmonella lipopolysaccharides or from human milk were converted to their N-acetyl-N-(4-acrylamidophenyl)-1-amino-1-deoxyalditol derivatives. These derivatives were copolymerized with acrylamide to give linear, water-soluble polymers, which were used as coating antigens in EIA assays. © 1990 Glycoconjugate Journal.

引用

页码：111 / 119

页数：9

共 21 条

[1]

BUNEMANN H, 1981, BIOCHEMISTRY-US, V20, P2864

[2] A NEW TYPE OF CARBOHYDRATE-CONTAINING SYNTHETIC ANTIGEN - SYNTHESIS OF CARBOHYDRATE-CONTAINING POLYACRYLAMIDE COPOLYMERS HAVING THE SPECIFICITY OF O-3 AND O-4 FACTORS OF SALMONELLA [J].