MICROBIAL-METABOLISM OF 2,4,5-TRICHLOROPHENOXYACETIC ACID IN SOIL, SOIL SUSPENSIONS, AND AXENIC CULTURE

被引：44

作者：

ROSENBERG, A ^{[1
]}

ALEXANDER, M ^{[1
]}

机构：

[1] CORNELL UNIV,DEPT AGRON,SOIL MICROBIOL LAB,ITHACA,NY 14853

来源：

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 1980年 / 28卷 / 02期

关键词：

D O I：

10.1021/jf60228a007

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

收藏

页码：297 / 302

页数：6

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