THE IMPACT OF BODY-COMPOSITION ON THE REGULATION OF LIPOLYSIS DURING SHORT-TERM FASTING

被引：26

作者：

KLEIN, S

YOUNG, VR

BLACKBURN, GL

BISTRIAN, BR

WOLFE, RR

机构：

[1] UNIV TEXAS,MED BRANCH,DEPT PREVENT MED,DIV HUMAN NUTR,GALVESTON,TX 77550

[2] MIT,DEPT APPL BIOL SCI,HUMAN NUTR LAB,CAMBRIDGE,MA 02139

[3] NEW ENGLAND DEACONESS HOSP,NUTR & METAB LAB,BOSTON,MA 02215

[4] SHRINERS BURNS INST,METAB UNIT,GALVESTON,TX 77550

来源：

JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION | 1988年 / 7卷 / 01期

关键词：

D O I：

10.1080/07315724.1988.10720223

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：77 / 84

页数：8

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