COMPARISON OF GLYOXALASE-I PURIFIED FROM YEAST (SACCHAROMYCES-CEREVISIAE) WITH THE ENZYME FROM MAMMALIAN SOURCES

被引：83

作者：

MARMSTAL, E

ARONSSON, AC

MANNERVIK, B

机构：

来源：

BIOCHEMICAL JOURNAL | 1979年 / 183卷 / 01期

关键词：

D O I：

10.1042/bj1830023

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

[No abstract available]

引用

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页码：23 / 30

页数：8

相关论文

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[J]. EUROPEAN JOURNAL OF BIOCHEMISTRY, 1974, 44 (01): : 81 - 86
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