PENICILLIN-BINDING PROTEINS IN STREPTOMYCES-CACAOI AND STREPTOMYCES-CLAVULIGERUS - KINETICS OF [BENZYLPENICILLIN-C-14 BINDING, TEMPERATURE SENSITIVITY AND RELEASE OF [BENZYLPENICILLIN-C-14 FROM THE COMPLEX

被引:8
作者
HORIKAWA, S
NAKAZAWA, H
OGAWARA, H
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D O I
10.7164/antibiotics.33.1363
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
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页码:1363 / 1368
页数:6
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