NUTRIENT-REQUIREMENTS DURING PREGNANCY .1.

被引：10

作者：

LIND, T

机构：

来源：

关键词：

D O I：

10.1093/ajcn/34.4.669

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：669 / 678

页数：10

共 11 条

[1]

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[2]

HYTTEN FE, 1972, J OBSTET GYN BR COMM, V79, P424

[3]

HYTTEN FE, 1973, DIAGNOSTIC INDICES P, P39

[4]

LANDON MJ, 1975, CLIN OBSTET GYNAECOL, V2, P413

LIND, T ;

GERRARD, J ;

SHERIDAN, TS ;

WALKER, W .

ACTA PAEDIATRICA SCANDINAVICA, 1977, 66 (03) :333-337

LIND, T ;

GILMORE, EA ;

MCCLARENCE, M .

BRITISH JOURNAL OF OBSTETRICS AND GYNAECOLOGY, 1975, 82 (07) :562-567

[7]

LIND T, 1972, J OBSTET GYN BR COMM, V79, P961

[8]

MORGAN EH, 1961, LANCET, V1, P9

[9]

ROBERTSON EG, 1972, J OBSTET GYN BR COMM, V79, P769

[10] RED-CELL MASS DURING AND AFTER NORMAL-PREGNANCY [J].

TAYLOR, DJ ;

LIND, T .

BRITISH JOURNAL OF OBSTETRICS AND GYNAECOLOGY, 1979, 86 (05) :364-370