SITE AND EXTENT OF NUTRIENT DIGESTION BY STEERS FED A LOW-QUALITY BROMEGRASS HAY DIET WITH INCREMENTAL LEVELS OF SOYBEAN HULL SUBSTITUTION

Five ruminally and duodenally cannulated steers were fed bromegrass hay (H; 5.6% CP; 70.9 % cell wall) substituted with 0, 15, 30, 45, or 60% soybean hulls (SH; 10.5% CP; 87.9% cell wall) at 90% of ad libitum DMI. Diets were made isonitrogenous (11% CP) by addition of isolated soybean protein. (91.5% CP). Total ruminal VFA concentration, molar proportion of acetate, and molar acetate:propionate ratio increased (linear; P < .02) with increasing level of SH substitution, but propionate (mol/100 mol) and ruminal fluid passage rate decreased (linear; P < .01). Ruminal pH and ammonia concentration decreased more rapidly, and to a greater extent and duration, as level of SH increased; neither was decreased to levels considered detrimental to fiber digestion. Ruminal and total tract DM, OM, and cell wall digestibilities increased (linear; P < .01), whereas total tract N digestibility decreased (linear; P = .03), as level of SH increased. Total N flow to the duodenum increased (linear, P = .03) with increasing level of SH, and microbial N flow tended (cubic, P = .09) to increase. Microbial efficiencies were unchanged (P = .10) with SH level. True ruminal digestibilities of N did not differ (P > .10) among diets. Rate of in situ DM disappearance of H and SH was not influenced (P > .10) by SH substitution, although rate tended to be fastest with 30 and 45% SH (quadratic, P = .14). We infer from these data that SH can replace 60% of the DMI of a low-quality forage diet without decreasing OM or cell wall digestion.