QUANTITATIVE PROTEIN SEQUENCING USING MASS-SPECTROMETRY - THERMALLY INDUCED FORMATION OF THIOHYDANTOIN AMINO-ACID DERIVATIVES FROM N-METHYLTHIOUREA AND N-PHENYLTHIOUREA AMINO-ACIDS AND PEPTIDES IN MASS-SPECTROMETER

被引：10

作者：

FAIRWELL, T ^{[1
]}

ELLIS, S ^{[1
]}

LOVINS, RE ^{[1
]}

机构：

[1] UNIV GEORGIA,DEPT BIOCHEM,ATHENS,GA 30601

来源：

ANALYTICAL BIOCHEMISTRY | 1973年 / 53卷 / 01期

关键词：

D O I：

10.1016/0003-2697(73)90412-0

中图分类号：

Q5 [生物化学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

收藏

页码：115 / 123

页数：9

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