THE CONTROL OF POSTHARVEST DECAY IN TABLE GRAPES USING ACETALDEHYDE VAPORS

被引：27

作者：

AVISSAR, I

PESIS, E

机构：

[1] Institute for Technology and Storage of Agricultural Products, Agricultural Research Organization, Volcani Center, Bet Degan, 50250

来源：

ANNALS OF APPLIED BIOLOGY | 1991年 / 118卷 / 01期

关键词：

POSTHARVEST TREATMENT; ACETALDEHYDE; TABLE GRAPES; DECAY;

D O I：

10.1111/j.1744-7348.1991.tb06101.x

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

Grapes (Vitis vinifera L. cv. 'Sultanina') harvested at the end of the 1985 - 1988 seasons, received postharvest application of acetaldehyde (AA) vapours for 24 - 40 h. Treatment with AA vapour at 20-degrees-C or 0-degrees-C reduced significantly the decay caused by several fungi: Botrytis cinerea, Rhizopus stolonifer, Aspergillus niger and Alternaria alternata. In grapes treated with 0.5% AA for 24 h, no R. stolonifer was found after 8 days of storage at 20-degrees-C. Treatment with 0.25% AA vapour for 40 h of grapes cv. 'Perlette' inoculated with R. stolonifer reduced the decay by 89%.

引用

页码：229 / 237

页数：9

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