NUTRITIONAL-EVALUATION OF KIDNEY BEANS (PHASEOLUS-VULGARIS) - ISOLATION AND PARTIAL CHARACTERIZATION OF TOXIC CONSTITUENTS

被引：41

作者：

PUSZTAI, A ^{[1
]}

GRANT, G ^{[1
]}

PALMER, R ^{[1
]}

机构：

[1] ROWETT RES INST,ABERDEEN AB2 9SB,SCOTLAND

来源：

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE | 1975年 / 26卷 / 02期

关键词：

D O I：

10.1002/jsfa.2740260205

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：149 / 156

页数：8

共 20 条

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