THE EFFECT OF MODIFICATION PERIOD UPON THE ABILITY OF A MICRO-MALTING PROCEDURE TO SELECT BARLEYS FOR MALTING QUALITY

[1] BELL GDH, 1962, BARLEY MALT, P93

[2] Bishop, 1930, J I BREWING, V36, P421, DOI [10.1002/j.2050-0416.1930.tb05275.x, DOI 10.1002/J.2050-0416.1930.TB05275.X]

[3] STEEPING OF BARLEY - REVIEW OF METABOLIC CONSEQUENCES OF WATER UPTAKE, AND THEIR PRACTICAL IMPLICATIONS [J]. JOURNAL OF THE INSTITUTE OF BREWING, 1976, 82 (01) : 14 - 26

[4] EVALUATION OF A MICRO-MALTING PROCEDURE USED TO AID A PLANT-BREEDING PROGRAM [J]. JOURNAL OF THE INSTITUTE OF BREWING, 1980, 86 (02) : 69 - 73

[5] HOPE TH, 1914, BREWERS J, V50, P239

[6] HUDSON JR, 1960, DEV BREWING ANAL HIS, P23

[7] KENTJONES DW, 1957, MODERN CEREAL CHEM, P93

[8] POLLOCK JRA, 1962, BARLEY MALT, P410

[9] SEMI-MICRO DRY-BLOCK AND AUTOMATED ANALYZER TECHNIQUE SUITABLE FOR DETERMINING PROTEIN NITROGEN IN PLANT MATERIAL [J]. JOURNAL OF AGRICULTURAL SCIENCE, 1978, 91 (DEC) : 639 - 644

[1] BELL GDH, 1962, BARLEY MALT, P93

[2] Bishop, 1930, J I BREWING, V36, P421, DOI [10.1002/j.2050-0416.1930.tb05275.x, DOI 10.1002/J.2050-0416.1930.TB05275.X]

[3] STEEPING OF BARLEY - REVIEW OF METABOLIC CONSEQUENCES OF WATER UPTAKE, AND THEIR PRACTICAL IMPLICATIONS [J]. JOURNAL OF THE INSTITUTE OF BREWING, 1976, 82 (01) : 14 - 26

[4] EVALUATION OF A MICRO-MALTING PROCEDURE USED TO AID A PLANT-BREEDING PROGRAM [J]. JOURNAL OF THE INSTITUTE OF BREWING, 1980, 86 (02) : 69 - 73

[5] HOPE TH, 1914, BREWERS J, V50, P239

[6] HUDSON JR, 1960, DEV BREWING ANAL HIS, P23

[7] KENTJONES DW, 1957, MODERN CEREAL CHEM, P93

[8] POLLOCK JRA, 1962, BARLEY MALT, P410

[9] SEMI-MICRO DRY-BLOCK AND AUTOMATED ANALYZER TECHNIQUE SUITABLE FOR DETERMINING PROTEIN NITROGEN IN PLANT MATERIAL [J]. JOURNAL OF AGRICULTURAL SCIENCE, 1978, 91 (DEC) : 639 - 644