THE NUTRITIVE-VALUE OF THE FORAGE PEA PISUM-ARVENSE CV ROSAKRONE FOR LAYING HENS

被引：9

作者：

DAVIDSON, J

MCFADYEN, M

MILNE, E

机构：

来源：

JOURNAL OF AGRICULTURAL SCIENCE | 1981年 / 97卷 / AUG期

关键词：

D O I：

10.1017/S0021859600035966

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：143 / 146

页数：4

共 13 条

[1]

COMBS GF, 1960, 1960 P U MAR NUTR C, P28

[2] ATTEMPTS TO ELIMINATE FROM FIELD BEANS THE ANTI-NUTRITIVE FACTOR WHICH REDUCES EGG-PRODUCTION [J].

DAVIDSON, J .

BRITISH POULTRY SCIENCE, 1980, 21 (04) :299-307

[3] NUTRITIVE-VALUE OF FIELD BEANS (VICIA-FABA L) FOR LAYING HENS [J].

DAVIDSON, J .

BRITISH POULTRY SCIENCE, 1973, 14 (06) :557-567

[4] THE NUTRITIVE-VALUE OF FIELD PEAS (PISUM-SATIVUM) IN AN OAT-BASED DIET FOR LAYING HENS [J].

DAVIDSON, J .

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1980, 31 (10) :1055-1058

[5]

DUN P, 1974, EXP HUSB, V26, P1

[6] USE OF FIELD BEANS (VICIA-FABA L) IN DIETS FOR LAYING HENS [J].

GUILLAUME, J ;

BELLEC, R .

BRITISH POULTRY SCIENCE, 1977, 18 (05) :573-583

[7]

HONAVAR P. M., 1962, JOUR NUTRITION, V77, P109, DOI 10.1093/jn/77.1.109

[8]

JAFFE WG, 1949, P SOC EXP BIOL MED, V71, P398, DOI 10.3181/00379727-71-17203

[9] CHROMATOGRAPHY OF AMINO ACIDS ON SULFONATED POLYSTYRENE RESINS - AN IMPROVED SYSTEM [J].

MOORE, S ;

SPACKMAN, DH ;

STEIN, WH .

ANALYTICAL CHEMISTRY, 1958, 30 (07) :1185-1190

[10]

MOORE S, 1963, J BIOL CHEM, V238, P235

← 1 2 →