DETERMINATION OF CARBOXYL GROUPS IN WHEAT AND BARLEY FLOUR PROTEINS

被引：10

作者：

EWART, JAD

机构：

来源：

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE | 1981年 / 32卷 / 06期

关键词：

D O I：

10.1002/jsfa.2740320608

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

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页码：572 / 578

页数：7

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共 29 条

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